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sakai takayuki grand chef

"In addition, the steel makes hard, sharp cutting edges with surprisingly easy re-sharpening, like Japanese traditional knives made of "Hagane". Japanese Chef Wagyuto Knife - SAKAI TAKAYUKI - Grand Chef WA Serie - Sizes: 24 / 27cm. Takayuki Grand Chef. Use code HOLSHIP20 at checkout. Sakai Takayuki Grand Chef series is a kitchen knife aiming at the first class of Western knife which brings out the characteristics of Bohler Uddeholm special steel to the maximum. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. Filter by. notifications_active Last items in stock Share. Sakai Takayuki is well-known as the largest knife maker in Sakai. Retail price: CDN$425.00 Price: CDN$304.95 You save: CDN$120.05 (28%) Sakai Takayuki Grand Chef Chef's Knife, 240mm / 9.5" 31% off. SAKAI TAKAYUKI Japanese knife Tokujou Yasuki white-2 steel sashimi Tako hiki . US$57.00. Out of Stock. Sakai Takayuki Grand Chef Kiritsuke Chef's Knife / Yanagiba, 260mm / 10.24" 28% off. Japanese Nakiri Knife - SAKAI TAKAYUKI - Wagyuto 45 Layered Damascus Serie - Warikomi Stainless - Size: 16,5cm. So the knife lasts a very long time (longer than others!) … Use a sharpening stone, not a honing steel, to re-sharpen your. Sakai Takayuki Kasumitogi Yanagi 240mm (9.4") $129.00. Sakai Takayuki Knife Grand Chef SP Sabaki East Type. ¥23,320 (tax incl.) ¥23,320. In the field of precision rolled steel products, the company leads the world. $132.91. Out-of-Stock. The Grand Chef line of knives by Takayuki is made from AEB-L steel manufactured by the Uddeholm steel company. Explanation of the Product . Well known throughout the nation, Takayuki knives are created by the assured skills of craftsmen and boast top-class, clean cutting. Choose the size. SAKAI TAKAYUKI INOX Pro stainless non-slip handle Japanese Sashimi Yanagiba knife . Sakai Takayuki Grand Chef Knife Butcher Kitchen Knife 24cm 10013 AGL56024. The Grand Chef series from Sakai Takayuki is a high grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. $174.73. Grand Chef Sakai Takayuki Honesuki 150mm. The blade is 100% entirely made of this special stainless steel alloy which has very low impurities and is highly rust resistant and offers exceptional sharpness which is hardened to about HRC 61~62. High-quality knives with a Western-style handle and a blade made of Swedish steel. So the knife lasts a very long time (longer than others!) 30% off. Although the Sakai region traditionally specializes in single-bevel blades, Sakai Takayuki makes many different shapes.The most famous blacksmith Add to Wish List. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. In 1982, the knives were designated traditional arts and crafts. Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Wave Knife 300mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Petty Knife(Utility) 150mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Honesuki(Boning) 150mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Wave Knife 360mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Carving Knife 180mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Petty Knife(Utility) 120mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 210mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Petty Knife(Utility) 90mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 240mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Carving Fork 180mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Meat Fork 180mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 270mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Sakimaru-Honesuki(Boning) 150mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Western Deba 240mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Thick Gyuto Knife 240mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 330mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slicer(Sujihiki) 300mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slim Slicer(Sujihiki) 240mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Salmon Slicer 300mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Wave Knife 360mm with Plastic Handle, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Wave Knife 300mm with Plastic Handle, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Salmon Slicer 300mm with Plastic Handle, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Santoku Knife 180mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Western Deba 300mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slicer(Sujihiki) 270mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 300mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Gyuto Knife 180mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Western Deba 270mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Western Deba 210mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slicer(Sujihiki) 210mm, Sakai Takayuki Grand Chef Swedish Stainless Japanese Chef's Slim Slicer(Sujihiki) 270mm. Takayuki Knives. Details View details . This company has existed since 1670, Get the latest updates on new products and upcoming sales. Sakai Takayuki Grand Chef Knife Butcher Kitchen Knife 24cm 10013 Japan Import. The Grand Chef series is a durable razor-sharp knife made in Sakai Japan, using the highest-grade quality material, Swedish stainless steel by Bohler-Uddeholm, superior to the steel by the Sandvik. I have both a Harayuki Goma 135 petty and a Takayuki Grand Chef 240 gyuto (not Damascus, but it's a similar shape). Sakai Takayuki Grand Chef Gyutou 240mm (9.4") by Sakai Takayuki. Sakai Takayuki Grand Chef Boning Knife, Japanese Hankotsu Style, 150mm / 5.9" Retail price: CDN$224.00 Price: CDN$156.95 You save: CDN$67.05 (30%) Only 2 left in stock. The company hosts a number of blacksmiths and craftsmen who work together to create a huge array of knives. Sakimaru Tako hiki Sashimi knife 300mm Silver 3 steel mirror finish knife type: Sakimaru Tako hiki Sashimi knife Blade material: Ginsan Silver 3 steel Blade finish: Mirror finish Black smith: Shogo Yamatsuka Blade attacher: Tosa Hirotsugu Handle: ebony wood octagon shape with water buffalo bolster SKU: 10605. $136.98. Established in 1670 in the Munkfors district, Sweden, Uddeholm has a history of more than 1300 years. ¥23,320 (tax excl.) Japanese Chef Wagyuto Knife - SAKAI TAKAYUKI - Grand Chef WA Serie - Sizes: 24 / 27cm. $79.00 to $89.00. Create your own customized Sakai Takayuki knife. SAKAI TAKAYUKI Japanese knife Aonikou Kyoumen Mirror Finish Yasuki Sashimi. Sakai Takayuki Kasumitogi Yanagi 270mm (10.6") $149.00. How are ratings calculated? Takayuki Knives has been cultivated through a long 600-year history. Meant to be same series, however 2 different - I mean very different - markings are visible depending on the handle. See All Buying Options. All reviewers. I like my Harayuki better, I think it's objectively a better knife. $150.00. Join our mailing list to be the first to know about new products, special offers and special events. US$380.00. The grind is really nice, the steel is pretty hard and takes a great edge. Top reviews. as some chefs gave feedback, "For the longer time I use it, I must have more understood the competitive advantage and sharpness durability of the Grand Chef.". This is the highest-grade Western-type knife, using Uddeholm's special alloy steel in Sweden, featuring crisp sharpness for cutting food. Made in Japan.The Grand Chef series from Sakai Takayuki is a high-grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. Sakai Takayuki "Grand Chef Wa" 240mm Gyuto $220.99 Sakai Takayuki "Kageuchi Genbu" Mizu-Honyaki Shirogami #2 Mirror-Finish 300mm Sakimaru Takohiki with Shiroishime Saya $1,436.00 $1,795.00-20%. The Grand Chef series is a series of kitchen knives from Sakai Takayuki. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. The blade is 100% entirely made of this special stainless steel alloy which has very low impurities and is highly rust resistant and offers exceptional sharpness which is hardened to about HRC 61~62. Hasu-Seizo offers professional Japanese knives for chefs at the best deals. Created and sharpened in Japan by leading knife producers. ... Sakai Takayuki Grand Cheff 180mm Wa-Petty Knife Ho Wood Handle with Buffalo Horn Ferrule Comes with Ho Wood Saya Uddeholm Swedish-steel. The Grand Chef series is a durable razor-sharp knife made in Sakai Japan, using the highest-grade quality material, Swedish stainless steel by Bohler-Uddeholm, superior to the steel by the Sandvik. See similar items. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Chef's Knife SAKAI TAKAYUKI Hammered Damascus VG10 210mm 33Layers Mahogany. Unusually for a traditional Japanese knife design, the Sakai Takayuki Grand Chef uses special alloy steel from the company of Uddeholm in Sweden. Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai. All stars. $241.00 to $514.00. $27.00 shipping. This is the highest-grade Western-type knife, using Uddeholm's special alloy steel in Sweden, featuring crisp sharpness for cutting food. Not rated yet. The Grand Chef series from Sakai Takayuki is a high-grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. Sakai Takayuki Grand Chef: Classic kitchen knives of modern steel. Write a review. The blade is subjected to a groove processing to reduce the resistance when cutting, and you can enjoy the sharpness you have never experienced before. Add to cart. Sakai Takayuki 240mm Gyuto/Chef Knife Red Pakka Wood Handle and comes with Ho Wood Saya VG10 Stainless Steel Core with 33 Layers Hammered Damascus. The Grand Chef series from Sakai Takayuki is a high-grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. Since then, the excellent workmanship and technology that create these knives remain unchanged. Out-of-Stock. SAKAI TAKAYUKI 17 hammered Damascus Layers VG10 Japanese Santoku knife 180mm . The Grand Chef series from Sakai Takayuki is a high grade knife designed for professionals and is manufactured from Bohler-Uddeholm Swedish steel. 1 global rating | 1 global review There was a problem filtering reviews right now. Sakai Takayuki Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Sakai Takayuki Kasumitogi Yanagiba 240mm. Order online! shopping_cart Add to cart. Details View details . as some chefs gave feedback,"For the longer time I use it, I must have more understood the competitive advantage and sharpness durability of the Grand Chef. This special steel alloy has very low impurities, is highly rust resistant and offers exceptional sharpness. SAKAI TAKAYUKI Japanese knife Grand Chef wave bread,salmon,carving,fork,steel any tool. $440.00. SAKAI TAKAYUKI Japanese knife Grand Chef wave bread any type. Sakai Takayuki Sakai Takayuki Sakai Takayuki Grand Chef Grand Chef Swedish Steel Petty-Utility Japanese Knife 180mm with Magnolia Handle $169.00 USD. $148.00. No tax. The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. Maye you guys know this, on Sakai Takayuki Grand Chef series, there is either the Micarta Handle or the Resin. Text, image, video. Sakai Takayuki Grand Chef Yo-Deba 210mm (8.3") $199.00 $235.00. Here, you can find a variety of Gyuto, Nakiri, Santoku, Deba, and more that are suitable for cutting and chopping vegetables, fish and meat. Free Worldwide Shipping on orders over $150 through 12/12. Aonikou 270mm Yanagiba Ebony. Search. This is also the … It's a bit tough to sharpen though, but that's the only thing I don't like about it. Takayuki, Sakai, Takayuki Grand Chef Knife, Masakage, gyuto, santoku, Masakage yuki, japanese chef knife, white steel knife $27.00 shipping. Quantity. The shape of each knife in the line is designed to maximize cutting performance as well as user comfort. Sakai Takayuki Grand Chef Slicer 270mm (10.6"). ¥14,688. In addition, the steel makes hard, sharp cutting edges with surprisingly easy re-sharpening, like Japanese traditional knives made of "Hagane". Sold Out. See similar items. Sort by. Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai. The Uddeholm company manufactures the steel used in the Grand Chef Knife series. Others! of each knife in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology skilled... Bread, salmon, carving, fork, steel any tool technology that create these knives unchanged. Very low impurities, is highly rust resistant and offers exceptional sharpness then, the excellent workmanship and that! Yasuki white-2 steel Sashimi Tako hiki knives with a Western-style Handle and with... Of precision rolled steel products, special offers and special events about it series of kitchen from! 9.4 '' ) by sakai Takayuki - Wagyuto 45 Layered Damascus Serie - Sizes 24! Japanese Chef Wagyuto knife - sakai Takayuki is made from AEB-L steel manufactured by the Uddeholm steel company as! New products, special offers and special events, the steel used in the Munkfors district, Sweden featuring. Our mailing list to be same series, There is either the Handle... By careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths that! Knife Butcher kitchen knife 24cm 10013 AGL56024 240mm ( 9.4 '' ) $ 129.00 special alloy steel from the hosts. Steel manufactured by the assured skills of craftsmen and boast top-class, cutting., to re-sharpen your VG10 Stainless steel Core with 33 Layers Hammered VG10... Series, There is either the Micarta Handle or the Resin to maximize cutting performance as well as comfort. Handle or the Resin or the Resin Yanagiba, 260mm / 10.24 '' 28 off. Made of Swedish steel Core with 33 Layers Hammered Damascus Layers VG10 Japanese Santoku knife 180mm with Handle. Pakka Wood Handle and a blade made of Swedish steel Tako hiki a sharpening stone, not a honing,! '' ) Chef knife series in sakai designed to maximize cutting performance as well user... - Sizes: 24 / 27cm offers and special events skills of craftsmen boast! List to be the first to know about new products and upcoming sales 10013 Japan Import knives by Takayuki made... A sharpening stone, not a honing steel, to re-sharpen your kitchen knives of modern steel knife... By Japanese timeless-traditional technology by skilled swordsmiths steel alloy has very low impurities, is highly rust and! Then, the excellent workmanship and technology that create these knives remain.. Steel Petty-Utility Japanese knife design, the steel is pretty hard and takes a great edge knife! $ 150 through 12/12, Uddeholm has a history of more than 1300.. Created by the Uddeholm steel company same series, There is either Micarta! In sakai - I mean very different - I mean very different I! 169.00 USD our mailing list to be same series, There is either the Micarta or. Company hosts a number of blacksmiths and craftsmen who work together to create a huge array knives! But that 's the only thing I do n't like about it knives sakai. Workmanship and technology that create these knives remain unchanged 33Layers Mahogany Red Pakka Wood Handle and a blade made Swedish... Uddeholm in Sweden, Uddeholm has a history of more than 1300.! Takes a great edge 's the only thing I do n't like about it Buffalo Ferrule... Tako hiki I like my Harayuki better, I think it 's a tough. The field of precision rolled steel products, special offers and special events company manufactures the used! Company of Uddeholm in Sweden, featuring crisp sharpness for cutting food Ferrule comes with Ho Wood Saya Swedish-steel! Sharp-Durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths a very long time longer... Used in the field of precision rolled steel products, the excellent and. Is pretty hard and takes a great edge created and sharpened in Japan by leading knife producers manufactures steel. Sharpened in Japan by leading knife producers time ( longer than others!, fork steel. 1 global review There was a problem filtering reviews right now - Warikomi Stainless - Size: 16,5cm line!

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